tag:blogger.com,1999:blog-8027032745097546846.post7703907806135149319..comments2024-03-26T05:23:43.516-07:00Comments on Korean Cuisine: Soon Dooboo Jjigae - Soft Tofu Soup - 순두부 찌개Korean Cuisinehttp://www.blogger.com/profile/02366758220672252976noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8027032745097546846.post-10665765769777150122010-12-25T07:56:24.849-08:002010-12-25T07:56:24.849-08:00Can you tell me need what Ingredients ? =)Can you tell me need what Ingredients ? =)Sallynoreply@blogger.comtag:blogger.com,1999:blog-8027032745097546846.post-47443507944384204002010-06-13T22:59:25.615-07:002010-06-13T22:59:25.615-07:00my first time making this soup, excellent recipe n...my first time making this soup, excellent recipe n instructions !! love the photosAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8027032745097546846.post-52254546719046476652008-08-03T11:33:00.000-07:002008-08-03T11:33:00.000-07:00@ Mrs. O - i prefer not to use dashima powders or ...@ Mrs. O - i prefer not to use dashima powders or the beef dashida powders because they have preservatives (MSG). it definitely makes food taste better though. =) My hubby is a health food nut, so he's actually the one who wanted me to ban those items. =PKorean Cuisinehttps://www.blogger.com/profile/02366758220672252976noreply@blogger.comtag:blogger.com,1999:blog-8027032745097546846.post-39478086838563418032008-08-02T22:47:00.000-07:002008-08-02T22:47:00.000-07:00First I wanted to tell you how wonderful your site...First I wanted to tell you how wonderful your site is. I got introduced to this site from a xanga friend and I have made many things so easily thanks to your accurate and helpful directions and pictures. I am a newlywed and relatively new to cooking and this site has really been a blessing for me. I also had a question for you..I went to the supermarket to buy some ingredients and saw that Anonymousnoreply@blogger.com