I know I posted kimchi fried rice before, but I thought I would post another version. This version is just SO much yummier....but what's yummy isn't necessarily GOOD for your health~ if you know what I mean.
Let's start with half a can of spam. Hey! At least I bought the one with less sodium.
Heat 3 TB of butter (unsalted) and about 1/2 TB of minced garlic in a pan.
Add the half can of spam (cut into bite size pieces) along with 1/2 an onion (chopped up). Then add about 2 TB of red pepper paste and mix everything around.
Add about 1 cup of kimchi (the more fermented the better) and about 5-6 TB of kimchi juice. Let everything cook for about 15 minutes or so.
Add your rice. This was about 5 cups of cooked rice.
Mix everything around and throw some sesame seeds on top and splash some sesame oil on it too at this point.
Mix everything around and throw some green onions on top. Plate it with an egg and add some Furikake for more yummy goodness~